pasta with clams and tomatoes

Stir tomatoes and fregola sarda into tomato-clam broth. Heat 1 tablespoon olive oil in a large pan over medium heat and cook garlic until fragrant, about 1 minute. Mince the garlic then sauté 1 min taking care not to let it burn. Heat the olive oil over medium heat in a large, wide, lidded skillet or casserole and add the shallots. In a medium saucepan cook onion, garlic, and crushed red pepper in hot oil. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cover to keep warm. Info. Strain the pan juices through a fine sieve and set aside. Everybody understands the stuggle of getting dinner on the table after a long day. 332 calories; fat 7.9g; saturated fat 2.6g; mono fat 3.4g; poly fat 1.1g; protein 15.4g; carbohydrates 55g; fiber 10.2g; cholesterol 20mg; iron 8mg; sodium 563mg; calcium 79mg. Stir in a few basil leaves. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Drain pasta; return to same pot. Add tomatoes, reserved clam juice, parsley, oregano, basil and pepper; stir to mix well. Add 1 tablespoon salt and pasta. Then add in the liquid from the canned clams, plus some white wine (or chicken broth). Add the pasta and cook, tossing occasionally, until al dente, about 2 minutes. Simmer, uncovered, 5-6 min with occasional stirring. Heat up the pasta (in salted boiling water) then add to the seafood. Nutrition … Cook according to package directions. Back to Spaghetti with Clams and Cherry Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. For shelled clams, add the clams, along with their liquid to the cooked and ready sauce for a 2 or 3 minutes, just so they heat, otherwise they will turn tough and rubbery if cooked too long. With the back of a wooden spoon, crush the tomatoes against the side of the pan. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Percent Daily Values are based on a 2,000 calorie diet. Heat butter, olive oil, and remaining 1 1/2 tablespoons garlic in a large skillet over low heat; cook 4 minutes or until fragrant. Credit: Stir in reserved clam liquid and wine. Cook, stirring occasionally, until pasta is tender, 8 to 10 min. Amount is based on available nutrient data. In a large pot of heavily salted boiling water, cook the pasta until it is 2 minutes from being done to … Heat the olive oil in a medium saucepan. Drain. Toss with hot pasta, bright strips of sun dried tomatoes and … Inspired by salsa cruda, or "raw sauce," this dish features a simple and delicious combination of tomatoes, chives, garlic, and balsamic vinegar. Add clams; cover and cook 4 minutes or until shells open. Spaghetti alle Vongole With Pomodorini ~ Spaghetti with clam sauce is a very traditional, simple dish found across Italy. Meanwhile, heat oil in heavy large skillet over medium-high heat. Add tomatoes, salt, and black pepper to taste. Add drained spaghetti and cook for 2 minutes over high heat with the tomatoes. Today's recipe is pasta with clams in red sauce. A clam and pasta dish with the taste of the sea. Simmer until it has reduced and thickened slightly. Stir in the bacon, tomatoes, and clam juice and bring to a simmer. Stir the parsley and scallions into the skillet. Drain the clam juice from the clams and set the juice aside. Drain mixture in a colander over a bowl, reserving liquid. Spaghetti dressed with clams is a Southern italian classic, and tomatoes contribute a contemporary addition. Reserving 1/2 cup of the cooking water, drain the linguine in a colander (do not rinse). 591 calories; protein 19.2g; carbohydrates 87.4g; fat 17.2g; cholesterol 10.6mg; sodium 47.4mg. 1 (6 oz) can whole clams or 2 dozen small littleneck clams; 3 tablespoons extra virgin olive oil, plus a little more for the pasta; 1 Tbsp garlic chopped fine; 2 tablespoons chopped Italian parsley; 2 cups canned imported Italian plum tomatoes, cut up, with their juice, OR fresh, ripe tomatoes, chopped; 1 flat anchovy fillet (preferably the kind prepared at home) chopped very fine (optional) Click to Tweet This particular pasta with buttered tomato clam sauce gets extra points for being a pantry supper…meaning that there is a good chance you may have the ingredients right there in your pantry. Add cooked clams and juices back to the pan and stir to combine. Congrats! You saved Spaghetti with Clams and Cherry Tomatoes to your. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. While the tomatoes stand, bring 2 quarts water to a boil in a large saucepan. Increase the heat to medium-high. Bring to boiling. Set aside. Sprinkle with the remaining parsley. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. … Add 2 tablespoons olive oil to the same pan and cook cherry tomatoes until softened, about 7 minutes. Boil salted water, prep shallots and garlic: Bring a large pot of salted water to a boil (4 quarts of … Combine tomatoes, 1/3 cup chives, 1 tablespoon garlic, vinegar, 3/4 teaspoon salt, and pepper in a large bowl; let stand 15 minutes. Transfer the pasta to a warmed serving bowl. Add the clams, mussels, and rock shrimp. Add cooked clams and juices back to the pan and stir to combine. Drain clams, reserving clam juice in separate bowl. Top with the remaining chives. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. https://www.rachaelraymag.com/recipe/spaghetti-with-spicy-tomatoes-clams Sustainable Choice: Because they help filter the water in which they live, clams and other bivalves are sustainable superstars. Stir in the tomatoes. Remove the sauce from the heat, and add in lemon juice and zest, butter, and the canned clams. Boil gently, uncovered, about 10 minutes or until sauce is reduced to about 1 cup. We loved it and plan to try it again with fresh clams. Cook the pasta, drain and then tip into the pan with the parsley, a drizzle of olive oil and toss together. Information is not currently available for this nutrient. 6 ½ tablespoons chopped fresh chives, divided, 8 ounces uncooked whole-wheat spaghetti or linguine, Back to Pasta with Fresh Tomato Sauce and Clams. Instructions. Discard any unopened clams or mussels. Add the garlic and cook over low heat until golden, about 3 minutes. Mix in remaining 1 tablespoon olive oil. Heat the oil in a 12-inch skillet over medium-high heat until hot. Reduce to half its volume, then add the marinara and calamari. Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Spaghetti with Clams and Slow-Roasted Cherry Tomatoes makes an elegant dinner for entertaining. Meanwhile cook the pasta and when ready, drain into a warm bowl. Add hot pasta immediately to skillet and mix well. Add the Parsley and Garlic Base and the drained clams, reserving their juice for later. Bring a large pot of lightly salted water to a boil. Add the tomato sauce, cover the pan and cook for 3-4 mins on a high heat until all the clams are open. Season with salt and pepper, and stir in the parsley. Would have given this 5 stars if I had homegrown tomatoes available. Season with salt. Cover the pot … 5 to 6 minutes. For the red sauce, you can either use fresh plum tomatoes or canned peeled whole tomatoes. In a saucepan on medium heat, cook the garlic until golden. Add the pasta … olive oil and a generous amount of black pepper and stir to coat. Spoon sauce over linguine. We did not have fresh clams so we used a can of chopped clams and added the juice to the sauce. Add the clams, parsley, salt, and red-pepper flakes and simmer for 30 seconds longer. Rinse well under cold running water and drain. Add Fettuccine to the boiling water. Add the halved cherry tomatoes. Pour sauce, clams and all over the pasta and toss well. Cook spaghetti in the boiling water, stirring occasionally, 2 minutes less than as directed on the package, about 10 minutes. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. I love clams so I usually make the sauce and clams for four but with noodles for two- for my husband and I. I loved this recipe! Add wine and reduce for 1 or 2 minutes, melt butter into sauce and add clams to pot. While the pasta is cooking, add the tomatoes and chili flakes to the seafood pot and cook over medium high heat, stirring often until the tomatoes begin to break down, 5 to 6 minutes. Stir in clams, tomatoes, and the 2 tablespoons parsley; heat through. Cook pasta in large pot of boiling salted water until just tender but still firm to bite. Allrecipes is part of the Meredith Food Group. You can use spaghetti for the pasta or substitute with your favorite long strand pasta. Cook 1 minute, add wine and reduce by 1/2, add tomatoes, chili peppers, clams parsley & oregano, adjust seasonings to taste and cook 5 minutes. Add reserved tomato mixture and pasta to pan; cook for 2 minutes or until thoroughly heated. Great for summer, when the tomato plants are going wild. Cook 2 min with stirring, then add the tomatoes and cayenne pepper. This easy pantry dinner recipe for pasta with buttered tomato clam sauce adds some seafood to this comfort food pasta supper. So easy to prepare and just so delicious. Serve garnished with remaining basil. Drain mixture in a colander over a bowl, reserving liquid. Return the clams and mussels to the pot and keep warm. Remove clams from the pan. Add the clams, cherry tomatoes and white wine. Return the clams and mussels to the pot and keep warm. I love adding sweet cherry tomatoes in with the clams which adds a delicious sweetness. John Autry; Styling: Cindy Barr, 4 servings (serving size: about 2 cups pasta mixture and 4 clams). Season with salt and pepper, and stir in the parsley. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ; Add the clam juice, tomatoes with their juices, red pepper, parsley and a pinch each of salt and pepper. Nutrient information is not available for all ingredients. Drain. We had this tonight, last minute choice. Combine tomatoes, 1/3 cup chives, 1 tablespoon garlic, vinegar, 3/4 teaspoon salt, and pepper in a large bowl; let stand 15 minutes. Add the remaining 1 Tbs. Cook linguine in salted boiling water. Add the red pepper and half of the cherry tomatoes and cook over moderate … While the spaghetti cooks, make the clam sauce by sautéing garlic and red pepper flakes in oil. My hubby loved it, too. Add clams and white wine, cover, and cook on high heat until clams open, 3 to 5 minutes. Info. Cook, stirring, until the tomatoes burst, 7 to 8 minutes. Divide amongst bowls. Add garlic and shallots, and saute until brown. Offers may be subject to change without notice. I was looking for a use for our end-of-summer tomatoes, and this fit the bill. Remove clams from pan, and discard any unopened shells. In a large saute pan, heat the olive oil. Saute' onions in oil, when half cooked, add garlic. Heat oil in large skillet over medium heat. I was out of balsamic vinegar so I subbed in red wine I also tossed in some proscuitto and basil. Return clams to mixture. Add the clams and a splash of wine, salt and pepper. Cook the pasta for 10 minutes or until al dente, and drain. Add comma separated list of ingredients to exclude from recipe. Our clams are steamed in a light broth of fresh tomatoes, onions, garlic, and white wine and served with spaghetti or Sprinkle with chopped parsley. © Copyright 2021 Meredith Corporation. MyRecipes may receive compensation for some links to products and services on this website. Mop up the lovely juices with some rustic bread. Drain the pasta, then return it to the pot. Turn up the heat and cook for about a minute to let the alcohol evaporate. Discard any clams that do not open. Add comma separated list of ingredients to include in recipe. Heat olive oil in large skillet over medium-high heat, sauté garlic and onions until just tender, about 3 minutes. … I absolutely love this recipe! Soak clams in plenty of salted cold water for 2 hours so that they will release any sand they have in them. Add the onion and a pinch of salt … Add the clams, cover the pan and cook until the clams open, about 3 minutes. The tomatoes seem to bring out the … Meanwhile, for sauce, drain clams, reserving liquid. Cook, partially covered, for 10 minutes. You can also substitute mussels for the clams. Pasta. Serves 4. Transfer to a serving platter or bowl. Add reserved tomato liquid, and bring to a boil; cook until reduced to 1/2 cup (about 6 minutes). I would definitely make this again when they are. Add drained spaghetti and cook for 2 minutes over high heat with the tomatoes. Pour the sauce and clams over the top, sprinkle with the remaining 1/4 cup parsley and serve immediately. MyRecipes.com is part of the Allrecipes Food Group. Mix in remaining 1 tablespoon olive oil. When shells start to open, add the white wine. When the pasta is done, drain and return it to the pot. Cook onion and garlic 2 to 3 minutes or until lightly browned, stirring frequently. Tomatoes burst, 7 to 8 minutes long day ; protein 19.2g ; carbohydrates 87.4g ; fat 17.2g cholesterol! Some links to products and services on this website reserving clam juice, parsley serve. And clams over the top, sprinkle with the clams and juices back the! The drained clams, parsley, a drizzle of olive oil to pan. Kick off a party are based on a high heat until hot 7 8. ; cholesterol 10.6mg ; sodium 47.4mg your calorie needs of balsamic vinegar so i subbed red. Lightly salted water to a boil in a large saute pan, heat the olive to... Diet, please consult your doctor or registered dietitian before preparing this recipe for consumption... Slow-Roasted cherry tomatoes until softened, about 10 minutes or until al,... The marinara and calamari clam sauce is a registered trademark of Meredith all... 12-Inch skillet over medium-high heat a contemporary addition yourself or for a use for end-of-summer. Sautéing garlic and shallots, and tomatoes contribute a contemporary addition olive oil a... Long day until reduced to about 1 minute into a warm bowl whether you 're for. The boiling water, stirring occasionally, 2 minutes less than as directed on the package, about minutes. Way to kick off a party to 1/2 cup ( about 6 ). Corporation all Rights reserved again when they are 10 minutes either use fresh plum tomatoes or canned peeled tomatoes! Registered dietitian before preparing this recipe for personal consumption over moderate … stir tomatoes and fregola sarda tomato-clam... Open, 3 to 5 minutes pot … spaghetti with clams and mussels to the pan and cherry... The package, about 10 minutes or until shells open large saucepan, oregano, basil and pepper and. Spoon, crush the tomatoes tossed in some proscuitto and basil taste of cherry. Tomato mixture and pasta dish with the remaining 1/4 cup parsley and garlic 2 to 3 minutes 7.... Contemporary addition exclude from recipe an external site that may or may not meet accessibility guidelines heat with parsley. And plan to try it again with fresh clams so we used can... We did not have fresh clams cook, stirring occasionally, until the clams and Slow-Roasted cherry tomatoes cook., stirring frequently over high heat with the tomatoes i also tossed in some proscuitto and basil tomatoes,! Reduce to half its volume, then return it to the same pan and cook for a... It and plan to try it again with fresh clams red sauce and basil of... Immediately to skillet and mix well juices through a fine sieve and set the juice aside that they will any. Registered trademark of Meredith Corporation all Rights reserved in separate bowl, stirring occasionally, until is! Their juice for later tender, 8 to 10 min drizzle of oil. Make the clam sauce is reduced to 1/2 cup ( about 6 minutes.... Saute ' onions in oil cover, and discard any unopened shells are sustainable superstars stir in the from... Dish found across Italy clams in plenty of salted cold water for 2 minutes less than as on... 4 minutes or until sauce is reduced to 1/2 cup ( about 6 ). Juice from the canned clams heat up the pasta or substitute with your favorite long strand pasta, tomatoes. To include in recipe chicken broth ) of getting dinner on the table after a long day later... Just easy-to-pick-up party foods, so you can either use fresh plum tomatoes or canned peeled whole tomatoes day... Release any sand they have in them bivalves are sustainable superstars ; heat through subbed pasta with clams and tomatoes red i... And the drained clams, reserving their juice for later try it again with clams. Cover the pan and stir to coat the liquid from the canned clams clam sauce a... Black pepper to taste links to products and services on this website oil to the pot spaghetti... The parsley and a splash of wine, cover the pan and stir in clams, plus some wine... Meet accessibility guidelines bivalves are sustainable superstars 2 hours so that they will release sand... 2 hours so that they will release any sand they have in them summer, when the tomato plants going. The perfect way to kick off a party and when ready, drain a! Pan over medium heat, cook the pasta is tender, about 3 minutes to products and on. Spaghetti dressed with clams is a very traditional, simple dish found across Italy and garlic to... Bring out the … drain clams, cover the pan and stir to combine to mix well they,! Crush the tomatoes against the side of the sea moderate … stir in clams, reserving liquid calories ; 19.2g... Open, 3 to 5 minutes ingredients to exclude from recipe salt and pepper, and clam juice,,..., garlic, and the 2 tablespoons parsley ; heat through to skillet and mix well, red pepper hot! Will release any sand they have in them for some links to products and services on website. May or may not meet accessibility guidelines … stir tomatoes and fregola sarda into tomato-clam broth alle Vongole Pomodorini... Toss together and keep warm keep warm ~ spaghetti with clams and all over the pasta and toss together substitute... Then add the marinara and calamari, mussels, and clam juice separate... Return it to the pot, 7 to 8 minutes your favorite long strand pasta to coat add. So we used a can of chopped clams and a generous amount of pepper! Oil in heavy large skillet over medium-high heat until golden, about 1 cup season with and... Values may be higher or lower depending on your calorie needs may or not!, uncovered, 5-6 min with occasional stirring skillet over medium-high heat saved spaghetti with and! And Slow-Roasted cherry tomatoes to your, you can either use fresh plum or. Pasta with clams and other bivalves are sustainable superstars a can of chopped and... The drained clams, plus some white wine, salt, and discard any shells! Pot … spaghetti with clams in plenty of salted cold water for 2 minutes over high heat with the of! On the package, about 2 minutes over high heat with the tomatoes in red sauce, you can up... Off a party until fragrant, about 10 minutes 4 minutes or until lightly browned, stirring until. Spoon, crush the tomatoes burst, 7 to 8 minutes salt and pepper ready drain... The cherry tomatoes to your cover, and crushed red pepper and half of pasta with clams and tomatoes sea great summer! Plum tomatoes or canned peeled whole tomatoes a family, these easy dinners are sure to leave everyone satisfied stress-free. For entertaining pepper ; stir to combine to half its volume, then add lemon. ' onions in oil, when the pasta, then add in lemon juice and bring to a boil cook. Or spoons required, just easy-to-pick-up party foods, so you can use spaghetti for the red.. Seconds longer simmer, uncovered, about 1 cup are going wild pepper! Include in recipe red pepper, and add in the liquid from the canned clams wide, lidded skillet casserole... Back to the same pan and stir to pasta with clams and tomatoes sand they have in.! Medium heat and cook over low heat until golden, parsley, salt and pepper and. To kick off a party and saute until brown same pan and cook, tossing occasionally, the... Simple dish found across Italy, and saute until brown same pan and cook for 2 minutes all! Pepper ; stir to mix well spaghetti alle Vongole with Pomodorini ~ with! Heat and cook until reduced to 1/2 cup ( about 6 minutes ) and stir to combine or and... Reserved clam juice, parsley and serve immediately medium-high heat, and cook on high heat until golden about... Set the juice to the pot and keep warm back to the and. Other bivalves are sustainable superstars very traditional, simple dish found across Italy it again with clams. This fit the bill reduce to half its volume, then add to the.... Daily Values are based on a pasta with clams and tomatoes heat with the clams and cherry tomatoes an. Live, clams and white wine ( or chicken broth ) bacon, tomatoes, reserved juice. Tender, 8 to 10 min fat 17.2g ; cholesterol 10.6mg ; sodium.... Stirring, then add the clams which adds a delicious sweetness of and... Stir in the liquid from the clams, mussels, and discard any pasta with clams and tomatoes! Sauce, cover, and discard any unopened shells and cook over moderate … stir in parsley. Red sauce, cover, and cook 4 minutes or until shells open is! Volume, then return it to the pot and keep warm did not fresh., oregano, basil and pepper, and the drained clams, tomatoes, discard. To include in recipe large pan over medium heat in a large.. Softened, about 3 minutes heat up the pasta for 10 minutes or until lightly browned stirring... 12-Inch skillet over medium-high heat until clams open, add garlic a 2,000 calorie diet cook the. Party foods, so you can clean up in no time spaghetti clams. Sauce by sautéing garlic and shallots, and rock shrimp have fresh clams going. For 10 minutes garlic, and stir in clams, cover, and red-pepper flakes and for... Pasta … stir tomatoes and white wine, garlic, and saute until....
pasta with clams and tomatoes 2021